I. Uniqueness of Korean Food
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Fermentation – e.g. Kimchi, Jeotgal
Strong Spice – Soy Sauce, Bean Paste
Various Side Dishes


II. Table Manners

When having a meal with the elderly, wait for the elders to hold their spoon first and keep pace with them.

If you finished the meal before the elderly, place the spoon in the rice bowl

After a meal, put the spoon and chopsticks on the spot where they were placed first.

Do not hold the spoon and chopsticks together in one hand. When using chopsticks, place the spoon on the table.